Gaumont Tower Supperclub

[Mark]

Hi guys. Do you know Barrie Gunning, resident of Gaumont Tower? And if you do, do you know of his PopupBarbados Supper Club? If the answer to either of these questions is 'No', definitely give him a try: I can testify to the fact that this guy can cook up a great meal! Check his website for details: http:/popupbarbados.com/s-c-k-pop-up-events.

Also, this just in from Barrie:

Hi All,

Christmas is around the corner and I am sure everyone is looking forward to work lunches,dinners and the get together with their friends. Pop Up Barbados is opening up it's doors to offer you an amazing food experience for you to have a special treat and don't exhaust the budget. We offer private dining for the office or for groups of friends in our newly decorated Apartment Restaurant. It is residential and gives you that privacy over looking trendy Dalston.

Bookings are now opened please contact Barrie on the details below.

Please read Ink travel magazine review of us as top 10 coolest underground things to do when visiting London, copy and paste the link: www.ink-live.com/emagazines/ryanair-magazine/1212/october-2012/#/75/zoomed or visit my website www.popupbarbados.com


ARE YOU BEING SERVED

STARTERS
Mini Fish Skewers w Wasabi (f) 3
Shredded Cod Layers w Avocado Cream (f) 3
Spiced Chicken Snacks (m) 2
Spicy Lamb Skewers (m) 2
Callaloo (v) 1
Curried Cream of Yam Soup (v) 1

MAINS
Guiana-Style Haunch of Wild Boar (m) 3
Guadeloupe Style Pan-Fried Entrecote Steaks (m) 3
Buccaneer Chicken Drumsticks w Sauce Chien (m) 2
Saddle of Rabbit in Cocoa Mustard (m) 2
Roast Duckling Fillets w Mango Marmalade (m) 3
Crispy Snapper Fillets w Giraumon Sauce (f) 1
West Indian Style Lobster Fricassee w Tomatoes (f) 3
Creole Seafood Risotto (f) 2
Island Style Ital Stew w Country Rice (v) 1
Vegetarian Lasagna (v) 1

SIDES
Yam Puree w Saffron Threads (v)
Bajan Jug Jug (m)
Coconut Rice & Pigeon Peas (v)
Pumpkin Mash (v)
COMES WITH AUTHENTIC SAUCES
DESSERTS
Bajan Black Cake
Mango & Pineapple Bisque Flavoured w Rum
Soft Sweet Potato Cake w Coulis of Exotic Fruit
Coconut Sherbet

DRINKS
Barrie’s Rum Punch
Grandma’s Pina Colada
Caribbean Planter’s Punch
Schrub

JUICES
Madiana
Passion Fruit Frappe
Papaya Frappe
Ginger Nectar


PRICES
3 COURSE DINNERS - £25 (1), £33 (2), £37 (3) plus Drink/Juice
Juices - £3.5o
A Kind Contribution for Additional Drinks

[chrisv24]

Hmmm I'll have to give them a try. The food seems really interesting and its reasonably priced.

[tine]

I doubt anyone still looks at this, but just in case... You've missed your chance, Barrie has unfortunately moved out of Gaumont.